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US3615591A Expired / Lapsed US ⏱️ 0.0 years remaining

Method of making a peanut butter - jelly product

Assignee: Pet Inc
•
Filing: 1968-10-21
•
Granted: 1971-10-26
•
Expires: 1988-10-21
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Abstract

Abstract A method of making a stable and compatible peanut butter-jelly product so that not only is there no whitening or dark color penetration in the peanut butter, but also there is no surface discoloration of the peanut butter at the peanut butter-jelly interface.

Inventors

  • 👤 Harrison E Newlin
  • 👤 Marvin C Keck

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-11-03 07:30
CPC Classifications
A; A23; A23L; A23L25/00; A23L25/10; A23L21/00; A23L21/10; A23L21/15

Claims Analysis

Total Claims: 8
Claim 1
Independent Claim 12 words
The method of claim 1 wherein the fruit juice solids are grape.
Claim 2
Dependent Claim 14 words
heating a base solution containing sorbitol and dextrose to a temperature of 285-300* F.,
Claim 3
Dependent Claim 13 words
mixing the fruit juice mixture with said base solution without additional heat, and
Claim 4
Dependent Claim 20 words
The method of claim 1 wherein the product is poured into receptacles at a temperature of above about 200* F.
Claim 5
Dependent Claim 16 words
The method of claim 1 wherein the jelly portion of the product contains 8-14 percent moisture.
Claim 6
Dependent Claim 11 words
pouring the mixed product simultaneously with peanut butter into suitable receptacles.
Claim 7
Dependent Claim 11 words
The method of claim 4 wherein the gelling agent is pectin.
Claim 8
Dependent Claim 49 words
The method of claim 5 wherein the product contains 1.5 percent to 3.5 percent fruit juice solids, 0.20 percent to 0.40 percent gelling agent, and 82 percent to 90 percent sweetening solids of which 35 percent to 55 percent is sorbitol and 55 percent to 35 percent is dextrose.

References Cited (Backward Citations)

No citation records indexed.

USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1974-10-25 1975-04-26 1975-10-26 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1978-10-25 1979-04-26 1979-10-26 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1982-10-25 1983-04-26 1983-10-26 $7700.00 Window Closed / Lapsed

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