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US4752481A Expired / Lapsed US ⏱️ 0.0 years remaining

Flavor emulsions and chewing gum compositions containing the same

Assignee: Intercontinental Great Brands LLC
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Filing: 1986-12-16
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Granted: 1988-06-21
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Expires: 2006-12-16
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Abstract

Abstract A flavored chewing gum composition having improved flavor perception which comprises a chewing gum base, a sweetener and a flavor containing emulsion system comprising a flavor oil, an emulsifier having a total HLB value of about 1.6 to about 7.0 and an alkyl polyol.

Inventors

  • 👤 Zdravko Dokuzovic

Bibliographic Details

Application Number —
Jurisdiction US
Data Source google_patents
Last Synchronized 2026-11-09 02:36
CPC Classifications
A; A23; A23G; A23G4/00; A23G4/06; A23G4/068; A23G4/10

Claims Analysis

Total Claims: 24
Claim 1
Independent Claim 79 words
A flavored chewing gum composition having improved flavor perception which comprises a chewing gum base, a sweetener and an effective amount of a flavor-containing emulsion system, said emulsion system comprising about 19 to about 59% by weight flavoring oil, about 1 to about 15% by weight emulsifier having a total HLB value of about 1.6 to about 7.0 and about 40 to about 80% by weight alkyl polyol selected from the group consisting of glycerin, propylene glycol and mixtures.
Claim 2
Dependent Claim 79 words
A flavored chewing gum composition having improved flavor perception which comprises a chewing gum base, a sweetener and an effective amount of a flavor-containing emulsion system, said emulsion system comprising about 19 to about 59% by weight flavoring oil, about 1 to about 15% by weight emulsifier having a total HLB value of about 1.6 to about 7.0 and about 40 to about 80% by weight alkyl polyol selected from the group consisting of glycerin, propylene glycol and mixtures.
Claim 3
Dependent Claim 20 words
The chewing gum composition of claim 1 wherein the emulsifier is a fatty acid ester or a mono and diglyceride.
Claim 4
Dependent Claim 30 words
The chewing gum composition of claim 2 wherein the emulsifier is selected from the group consisting of glycerol monooleate, propylene glycol monostearate, glycerol monostearate, lecithin, sorbitan monostearate, and mixtures thereof.
Claim 5
Dependent Claim 31 words
The chewing gum composition of claim 1 wherein the flavor containing emulsion system is present in an amount of about 2% to about 10% by weight of the chewing gum composition.
Claim 6
Dependent Claim 23 words
The chewing gum composition of claim 1 wherein the flavoring is present in an amount of about 25% to about 55% by weight.
Claim 7
Dependent Claim 23 words
The chewing gum composition of claim 1 wherein the emulsifier is present in an amount of about 3% to about 11% by weight.
Claim 8
Dependent Claim 23 words
The chewing gum composition of claim 1 wherein the alkyl polyol is present in an amount of about 45% to 70% by weight.
Claim 9
Dependent Claim 16 words
The chewing gum composition of claim 1 wherein the flavoring oil comprises natural or synthetic oils.
Claim 10
Dependent Claim 18 words
The chewing gum composition of claim 1 wherein the flavoring oil is a natural or synthetic flavor oil.
Claim 11
Dependent Claim 28 words
The flavoring composition of claim 9 wherein the sweetener is selected from the group consisting of water-soluble sweetening agents, water-soluble artificial sweeteners, dipeptide based sweeteners and mixtures thereof.
Claim 12
Dependent Claim 17 words
The chewing gum composition of claim 1 wherein the gum base comprises a natural or synthetic rubber.
Claim 13
Dependent Claim 28 words
The chewing gum composition of claim 11 wherein the natural rubber is selected from the group consisting of chicle, jelutong, balata, gutta-percha, lechi caspi, sorva and mixtures thereof.
Claim 14
Dependent Claim 26 words
The chewing gum composition of claim 11 wherein the synthetic rubber is selected from the group consisting of butadiene-styrene copolymers, polyisobutylene, isobutylene-isoprene copolymers and mixtures thereof.
Claim 15
Dependent Claim 43 words
A flavor-containing emulsion system comprising about 19% to about 59% by weight flavoring oil, about 1% to about 15% by weight emulsifier, and about 40% to about 80% by weight alkyl polyol selected from the group consisting of glycerin, propylene glycol and mixtures.
Claim 16
Dependent Claim 43 words
A flavor-containing emulsion system comprising about 19% to about 59% by weight flavoring oil, about 1% to about 15% by weight emulsifier, and about 40% to about 80% by weight alkyl polyol selected from the group consisting of glycerin, propylene glycol and mixtures.
Claim 17
Dependent Claim 23 words
The chewing gum composition of claim 14 wherein the flavoring is present in an amount of about 25% to about 55% by weight.
Claim 18
Dependent Claim 23 words
The chewing gum composition of claim 14 wherein the emulsifier is present in an amount of about 3% to about 11% by weight.
Claim 19
Dependent Claim 24 words
The chewing gum composition of claim 14 wherein the alkyl polyol is present in an amount of about 45% to about 70% by weight.
Claim 20
Independent Claim 61 words
A method for preparing a flavor-containing emulsion system for incorporation into food products, which comprises: (a) dispersing about 19% to about 59% by weight flavoring oil into about 1% to about 15% by weight emulsifier to form a first phase, (b) admixing the first phase with about 40% to about 80% by weight alkyl polyol until a stable emulsion is formed.
Claim 21
Independent Claim 61 words
A method for preparing a flavor-containing emulsion system for incorporation into food products, which comprises: (a) dispersing about 19% to about 59% by weight flavoring oil into about 1% to about 15% by weight emulsifier to form a first phase, (b) admixing the first phase with about 40% to about 80% by weight alkyl polyol until a stable emulsion is formed.
Claim 22
Dependent Claim 22 words
The method of claim 18 wherein the flavoring oil is present in an amount of about 25% to about 55% by weight.
Claim 23
Dependent Claim 21 words
The method of claim 18 wherein the emulsifier is present in an amount of about 3% to about 11% by weight.
Claim 24
Dependent Claim 22 words
The method of claim 18 wherein the alkyl polyol is present in an amount of about 45% to about 70% by weight.

References Cited (Backward Citations)

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US3652291A Cited
US3906116A Cited
US4105801A Cited
US4217368A Cited
US4157402A Cited
US4292329A Cited
US4515769A Cited
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USPTO Annuity & Maintenance Windows

Annuity Stage Window Opens Payment Deadline Surcharge Period Until Estimated Fee Status
3.5 Years (Year 4) 1991-06-21 1991-12-21 1992-06-21 $2000.00 Window Closed / Lapsed
7.5 Years (Year 8) 1995-06-21 1995-12-21 1996-06-21 $3760.00 Window Closed / Lapsed
11.5 Years (Year 12) 1999-06-21 1999-12-21 2000-06-21 $7700.00 Window Closed / Lapsed

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