Patent US4192899A successfully refreshed from Google Patents.
US4192899A
Expired / Lapsed
US
⏱️ 0.0 years remaining
Method for forming frozen meat patties
Assignee: Individual
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Filing: 1978-09-11
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Granted: 1980-03-11
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Expires: 1998-09-11
Abstract
Abstract A ground meat product extruded upon the outer surface of a continuously rotating refrigerated drum and compressed to a desired thickness by compression rolls spaced from the drum surface is stripped from the surface as a frozen meat sheet which passes over an expandable resilient apron to the patty former which includes a plurality of reciprocating cutters arranged in one or more banks across the path of the moving sheet of frozen meat. Frozen patties thus formed by the reciprocating cutters slide onto a conveyor belt and are carried to the next station, e.g., packaging, while the waste sections between the cut patties drop to another conveyor belt that returns them to be re-ground for reprocessing in the system.
Inventors
- 👤 Eldon N. Roth
Bibliographic Details
Application Number
—
Jurisdiction
US
Data Source
google_patents
Last Synchronized
2026-10-31 07:39
CPC Classifications
A; A22; A22C; A22C7/00; A22C7/0023; A22C7/003; A22C7/0076; A23; A23B; A23B4/00; A23B4/06; A23B4/062; A23B4/064
Claims Analysis
Total Claims: 9
Claim 1
Independent Claim
160 words
A method for forming a frozen patty of a ground meat product comprising the steps of: mixing together the components of the desired meat product; applying said product to the outer surface of a rotating refrigerated drum; compressing said applied product with at least one compression roll mounted on an axis parallel with the axis of said drum and spaced from the surface by a distance corresponding to the desired thickness of the patty to be formed; stripping the sheet of frozen meat product from the drum surface with a scraper bar mounted adjacent said surface; passing said sheet to a patty-forming table by continuously sliding said sheet to said table from the drum as the product is stripped from the drum; and, forming patties from the sheet of frozen meat product by actuating at least one bank of reciprocating cutters positioned across the path of said sheet and arranged to punch through the frozen meat product in said sheet.
Claim 2
Independent Claim
160 words
A method for forming a frozen patty of a ground meat product comprising the steps of: mixing together the components of the desired meat product; applying said product to the outer surface of a rotating refrigerated drum; compressing said applied product with at least one compression roll mounted on an axis parallel with the axis of said drum and spaced from the surface by a distance corresponding to the desired thickness of the patty to be formed; stripping the sheet of frozen meat product from the drum surface with a scraper bar mounted adjacent said surface; passing said sheet to a patty-forming table by continuously sliding said sheet to said table from the drum as the product is stripped from the drum; and, forming patties from the sheet of frozen meat product by actuating at least one bank of reciprocating cutters positioned across the path of said sheet and arranged to punch through the frozen meat product in said sheet.
Claim 3
Dependent Claim
88 words
The method claimed in claim 1 further including the steps of: passing the formed patties over slides extending from said forming table to a conveyor, said slides being narrower than said patties and spaced to permit the frozen waste between the formed patties to drop to a collector; recycling the frozen waste meat product so collected by mixing it with new components of the meat product in accordance with the first step of the method whereby the added frozen waste will lower the temperature of said new components.
Claim 4
Dependent Claim
29 words
The method claimed in claim 1 in which each of said cutters is mechanically reciprocated by a rotating cam that forces said cutters through the sheet of meat product.
Claim 5
Dependent Claim
31 words
The method claimed in claim 1 in which each of said cutters is pneumatically reciprocated by a pneumatic piston assembly coupled to drive said cutter through said sheet of meat product.
Claim 6
Dependent Claim
55 words
The method claimed in claim 1 further comprising the step of selecting temperatures of the drum surface and meat product prior to said step of applying said product to the outer surface of the drum in order to maintain a differential between said temperatures of the drum surface and meat product to cause adhesion therebetween.
Claim 7
Independent Claim
133 words
A method for forming a frozen patty of a ground meat product comprising the steps of; mixing together the components of the desired meat product; providing a rotating refrigerated drum having an exterior heat exchange surface; selecting the temperature of said product and the heat exchange surface of the refrigerated drum to maintain a differential temperature for assuring adhesion of said product to said drum surface; applying said product to said exterior surface of said drum compressing said product with at least one compression roll mounted on an axis parallel with the axis of said drum; controlling thickness of said product applied to said drum corresponding to the desired thickness of the patty to be formed; stripping the frozen meat product from the drum surface; and forming patties from the ground meat product.
Claim 8
Independent Claim
133 words
A method for forming a frozen patty of a ground meat product comprising the steps of; mixing together the components of the desired meat product; providing a rotating refrigerated drum having an exterior heat exchange surface; selecting the temperature of said product and the heat exchange surface of the refrigerated drum to maintain a differential temperature for assuring adhesion of said product to said drum surface; applying said product to said exterior surface of said drum compressing said product with at least one compression roll mounted on an axis parallel with the axis of said drum; controlling thickness of said product applied to said drum corresponding to the desired thickness of the patty to be formed; stripping the frozen meat product from the drum surface; and forming patties from the ground meat product.
Claim 9
Dependent Claim
27 words
The method claimed in claim 6 wherein said step of controlling the thickness of the meat product applied to the drum is accomplished by said compression roll.
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USPTO Annuity & Maintenance Windows
| Annuity Stage | Window Opens | Payment Deadline | Surcharge Period Until | Estimated Fee | Status |
|---|---|---|---|---|---|
| 3.5 Years (Year 4) | 1983-03-11 | 1983-09-10 | 1984-03-11 | $2000.00 | Window Closed / Lapsed |
| 7.5 Years (Year 8) | 1987-03-11 | 1987-09-10 | 1988-03-11 | $3760.00 | Window Closed / Lapsed |
| 11.5 Years (Year 12) | 1991-03-11 | 1991-09-10 | 1992-03-11 | $7700.00 | Window Closed / Lapsed |