Method of producing palatinose with immobilized alpha-glucosyl transferase

Claim 1

A method of producing palatinose which comprises forming calcium alginate gel granules having entrapped therein cells of bacteria containing α-glucosyl transferase, which forms palatinose from sucrose immersing the granules in a polyethyleneimine solution neutralized to a pH of 5.0-5.9 to permeate polyethyleneimine into the granules until the concentration of polyethyleneimine in the gel becomes 0.5-1.5%, treating the granules with a glutaraldehyde solution containing glutaraldehyde in an amount of 1.5-5 times the amount of polyethyleneimine in the gel to form immobilized α-glucosyl transferase, and producing palatinose from sucrose using the immobilized α-glucosyl transferase.

Claim 2

A method of producing palatinose which comprises forming calcium alginate gel granules having entrapped therein cells of bacteria containing α-glucosyl transferase, which forms palatinose from sucrose immersing the granules in a polyethyleneimine solution neutralized to a pH of 5.0-5.9 to permeate polyethyleneimine into the granules until the concentration of polyethyleneimine in the gel becomes 0.5-1.5%, treating the granules with a glutaraldehyde solution containing glutaraldehyde in an amount of 1.5-5 times the amount of polyethyleneimine in the gel to form immobilized α-glucosyl transferase, and producing palatinose from sucrose using the immobilized α-glucosyl transferase.

Claim 3

A method of producing palatinose which comprises forming calcium alginate gel granules having entrapped therein cells of bacteria containing α-glucosyl transferase, which forms palatinose from sucrose, immersing the granules in a polyethyleneimine solution neutralized to a pH of 5.0-5.9 to permeate polyethyleneimine into the granules until the concentration of polyethyleneimine in the gel becomes 0.5-1.5%, treating the granules with a glutaraldehyde solution containing glutaraldehyde in an amount of 1.5-5 times the amount of polyethyleneimine in the gel to form immobilized α-glucosyl transferase, packing the immobilized α-glucosyl transferase in a column, and recycling a sucrose solution from a storage tank through the column while adjusting the pH of the recycling solution in the tank or in pipe lines through which the sucrose solution passes from the storage tank to the column or from the column to the storage tank during recycling.

Claim 4

A method of producing palatinose which comprises forming calcium alginate gel granules having entrapped therein cells of bacteria containing α-glucosyl transferase, which forms palatinose from sucrose, immersing the granules in a polyethyleneimine solution neutralized to a pH of 5.0-5.9 to permeate polyethyleneimine into the granules until the concentration of polyethyleneimine in the gel becomes 0.5-1.5%, treating the granules with a glutaraldehyde solution containing glutaraldehyde in an amount of 1.5-5 times the amount of polyethyleneimine in the gel to form immobilized α-glucosyl transferase, packing the immobilized α-glucosyl transferase in a column, and recycling a sucrose solution from a storage tank through the column while adjusting the pH of the recycling solution in the tank or in pipe lines through which the sucrose solution passes from the storage tank to the column or from the column to the storage tank during recycling.